When a tourist name James Barker went to go eat at a
Ethiopian residence's house he discovered that the meat will not be cook. Ethiopia's socialization are
different from other counties in which generally the nation consumes raw meat.
However, if there is a special holiday raw meat in not consume instead it is cooked. Ethiopians prepare
its meat by simply putting Ethiopian butter, some spices, and combine it with
ground beef and it is ready to serve for dinner. In contrast, America usually
cooked and it is grain fed. At the age of 5-6
children are fed this raw meat call "kitfo",
at an early they grow use to eating this type of food. Every country have its
own unique taste in food and without theses new and different types of food
there wouldn't been any diversity in food.
By: Heather Orellana
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